Wild Fennel Tomato Pesto Vegan Wheat Free, 220gm

A uniquely delicious Sicilian pesto made with wild fennel lead from the Monti Iblei region of Ragusa, combined with local Avola almonds in a rich tomato base. A deliciously creamy pesto overflowing with lively flavours. Borne of a common passion for holistic wellbeing, sustainable agriculture and Italian food in 1985, Seggiano offers products sourced from the highest quality ingredients and production methods found in Italy.