Tapioca Flour Gluten Free, 100gm

Tapioca Flour gives sauces and pie fillings a clear, glossy finish. Sauces thickened with this starchy, gluten free flour also freeze well. Grounded in the belief that the best food is made with simple ingredients grown organically, UK-based Doves Farm has been producing an array of specialty flours that makes home baking a joy since 1977.