Description
A delicious and light tapenade made from freshly harvested Morrelli artichokes, grated and combined with lemon, oil and seasonings. A rich creamy vegan paté that can be enjoyed as a bruschetta spread, a dip or with pasta. Borne of a common passion for holistic wellbeing, sustainable agriculture and Italian food in 1985, Seggiano offers products sourced from the highest quality ingredients and production methods found in Italy.
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