Organic Kombu Seaweed Gluten Free, 50gm

The Kombu kelp (Laminaria ochroleuca) has a brown colour, it is hand-picked and dehydrated at low temperatures (within 38°C). Its consistency is fleshy and crunchy, its flavour is sharp. An Italian purveyor of vegetarian organic foods with a focus on special dietary needs, Probios has been promoting the cultivation of raw materials with respect for humans and nature since 1978.