Organic Green Pea Fusilli Pasta Gluten Free, 250gm

This gluten-free, green pea fusilli pasta is high in protein and fibre. A healthy and delicious choice when served with a good extra virgin oil and a sprinkling of parmesan cheese. Borne of a common passion for holistic wellbeing, sustainable agriculture and Italian food in 1985, Seggiano offers products sourced from the highest quality ingredients and production methods found in Italy.