Description
These innovative Crispy Legume Crackers, made with only chickpea, lentil, and pea flour, are an excellent substitute for bread: crunchy and delicious as a spread! The recipe contains no added yeast or fat, and the product is gluten-free and eligible for reimbursement under the National Health System. They’re also a source of protein, a valuable ally of the body, as they’re made with 99% legumes. Founded in 1978, Probios is the leading Italian distributor of vegetarian organic food. Promoting the cultivation of raw materials for over 35 years, they create and market product lines suitable for special diets.
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