Crispy plantain tostones lightly seasoned with sea salt for a savory and satisfying crunch. Crafted in a homemade style with thick-cut plantains for a hearty snacking experience. Great for dips, appetizers, lunchboxes, party platters, entertaining, and everyday snacking. Made with gluten free and non-GMO ingredients for convenient snack enjoyment. Prepared with 100% high oleic sunflower oil and inspired by traditional Peruvian plantain chip recipes. Inka Crops, founded in 2000, strives to promote the unique gastronomy of the Peruvian culture. They have a passion to provide a cultural snacking experience. Now, Inka Crops has conquered numerous markets worldwide, offering a wide range of alternative snacks, both healthy and tasty. Their products are one of a kind because of their Peruvian origin and the high-quality standards in their processes and ingredients.
