Elevate your toast and sandwiches with the dense, nutrient-packed goodness of Biona Organic Rye Bread. Traditionally baked using organic wholecroft rye flour and enriched with sprouted seeds, this wheat-free loaf offers a deeply satisfying, earthy flavor and an excellent source of dietary fiber. It is naturally yeast-free and stays fresh without artificial preservatives. Biona Organic is dedicated to creating healthy food that is good for you and great for the planet. They offer a wide range of organic, non-GMO, and vegetarian food products, with a strong focus on sustainability, organic farming for soil health, and eart-safe packaging. // This bread is made for Biona by a family-owned bakery in Muensterland, Germany. Established in 1927, the bakery uses traditional artisan skills-freshly grinding the grains just before baking to create loaves packed with the wholegrain goodness needed as part of a healthy diet.
